Tea, Toast and Toe Socks

We have been having a little rough patch the last month with lots of sniffles and sneezes around here. It seems like when your kid is in school, he brings home every little communal bug and lovingly (or not so much) shares it with the family. We have had at least one of us sick for the last month. Right now, it is a double whammy with Ethan & I. Austin had it 2 weeks ago and Aubrey 3 weeks ago.

I can't decide if it is a cold or a flu - headache, nasty cough and super fatigued, though Ethan is sporting a lovely fever. So, as we camp out on our living room couch, watching endless episodes of the "Pink Panther" - (yes, the vintage 1960s classic) we are snuggled up in our warmest blankies, jammies and of course my zany toe-socks (which were lovingly given to me by Dad for my birthday, thanks Dad!), sipping our mint tea and toast and wishing this misery would end so we can get back to life. The worst part is that Ethan is missing his first school Valentine's party today. No worries little guy, we are making our own party!

Becca's FAVORITE treat

Ok, those of you who know me well know that I am a bit of a health freak. Granola. Crunchy. Whole-foodie. Whatever. Anyway, it is hard for me to find snacks and treats that taste good and that are acceptably good for me. I present to you my favorite.

This is a modified recipe I found in "Five Star Recipes" from Jeffrey L. Anderson. His version calls for 2/3 cup of sugar which makes them too sweet for me. I replaced the sugar with Stevia and let the natural apple, carrot, raisins and Stevia sweeten the cake much better than the sugar does.


Apple Carrot Cake - serves 9, or 12 muffins
2 Stevia packets
1/3 C. Canola Oil
2 Eggs or 1/2 C. Egg substitute (if Vegan, add 2 Tb. Flax meal & a little water)
1/2 tsp. Salt
1 tsp. Cinnamon
1/3 C. Soymilk (or Buttermilk/Milk)
1 C. Whole Wheat Flour
3/4 tsp. Baking Soda
1 tsp Baking Powder
1 C. Carrots - Finely grated
1 C. Apple - grated
1/3 C. Nuts (Almonds, Pecans etc)
1 C. Oats, Museli or 6 Grain Mix
1/4 C. Raisins

Grease an 8x8" pan OR 12 muffin tin, preheat oven to 375 degrees. Mix Stevia, oil, eggs, salt, cinnamon and milk until thoroughly blended. Stir in remaining ingredients. Pour into greased pan and bake for about 20-25 minutes, until toothpick inserted in center comes out clean.

Associated Press Interview

A few months ago, I was contacted by a reporter from the Associated Press, who had found my shop via Etsy and Twitter,  and was interested in interviewing me about my felt play food. By chance, I found that the article came out today!

I am so excited to share it with you as well! I found it on a few media websites, like sun-sentinel.com abcnews.go.com, and newstimes.com. I love that they mentioned several other Moms like me who are tired of worrying about the quality of items their children are playing with. It is wonderful to see the creativity of caring mothers, and the beautiful felt food they are making. 

I can't wait to hear what you think!

Balance...

I am having flashbacks of crazy college end-of-semester days - where deadlines loomed, art projects and final papers scrambled together, and last minute studying done in attempt to get every last bit of information stuffed into every spare memory brain cell? Then... the blissful moment when the last exam is done, all art projects turned in, and the feeling of numbing bliss washes over, and then utter relief. I am reliving those feverish days.

The prospect of a full day with no sewing before me is so unfamiliar. I see my empty, clean desk - no towering, toppling cutout felt stacks, spools of unraveling thread, random bits of scrap and fluff littering my space making my OCD brain crazy. For the last 4 months, I have been a whirlwind of planning, sewing, processing orders, trips to the post office, reams of paper, boxes and boxes of printer ink, and so many yards of felt - I don't even know the count. Now, finally, the quiet... My desk is clear - who knew it was white underneath? My sewing machine sits idly in the corner, cooling down for the first time in way too long. I still giggle at the weekly cleaning of my trusty machine - pulling out enough fluffy felt fibers to stuff an apple.

So, with the utter relief of all Christmas orders shipped out and no customer cue cards papering my computer monitor, I have days of freedom before me. I really do not know when my shop will reopen for business, but I promise myself that it will not be until I have had a great long rest, am restocked (I will NEVER sell items I don't have in stock again - playing catch-up sucks!) and am excited to sit down and sew again. I greatly look forward to my days of knitting, baking, making homemade marshmallows and being a lazy bum playing games and blocks on the floor with my two kids. I have been the Elephant balancing on the ball, and am ready for a more steady foundation.

Halloween Tricks

Blood. Gore. Hearts racing in panic. Frantic 911 call. A race to the hospital. No, I am not describing the latest teen-horror movie, this was our Halloween night - only for real.

We started out with a great weekend- going to Ethan's Kindergarten class party and Halloween parade (so cute!), carving our Jack-O-Lanterns, planning our Halloween night party and Trick or Treating route. The kids were almost as excited as we were - especially with both sets of Grandparents visiting that day.

As we were getting ready to leave with my Mom and Dad for trick-or-treating (literally walking out the door), Austin comes running in the house holding his hand, which is dripping blood. We both rush to the bathroom in shock as his hand is literally gushing blood all over the sink. I have never seen anyone bleed so much! Of course, we weren't sure how bad the cut was, as we had hand towels covering it and didn't want to remove the pressure, but when Austin soaked through 2 hand towels in about as many minutes and passed out cold on the floor - I grabbed my phone and called 911. Thank goodness we live 2 blocks from the Police station! We had a Police Officer, an Ambulance and a Fire Truck there within 4 minutes. By that time, Austin was awake and being attended to by our "Heroes" as Ethan calls them. Needless to say, I was nearly hysterical!

We were so grateful that he wasn't serious enough to require an ambulance ride, so I rushed him to the ER. While we waited in triage, Austin was white as a sheet and passed out 2 more times - which made the Doctor rush us back to a bed where Austin could lay down and get an oxygen mask.  So there began our 4 hour wait in the ER. Austin felt much better & joked & laughed like he always does, which helped the time pass and ease my extreme anxiety.

When he got cleaned up and we finally saw the doctor, we found out that he had a deep, 2 inch laceration on his thumb. So, 7 stitches and a Tetanus shot later, we finally left and drove home to a quiet house, though both of our hearts were broken at the memory of Ethan and Aubrey's sobs as we left. I will never forget the scared look in Ethan's eyes and the disappointment he felt that we were not going Trick-or-Treating with him (for the first time in our own neighborhood!) Most eternal thanks to my Mom and Dad for being there, taking the kids Trick-or-Treating, and making their night lots of fun and just a little more normal.

Thank goodness we took photos of the kids' costumes (or partial, in Aubrey's case) a few days before, or we wouldn't have any! Emergencies don't leave much time for snapping pics.

So, I have had my fill of Halloween terror and gore for the rest of my life, and greatly look forward to a normal, blood-free and HAPPY  Halloween next year!!

Scarecrow Festival

With the lovely chill of Autumn in the air, there is a rush to get all the things done that make the most of this fleeting, gorgeous season. So, with kids in tow, we headed to Thanksgiving Point to the Scarecrow Festival.  Needless to say, there were ample scarecrows, games, a train ride & even a racetrack for the kids to ride little race cars. We were so lucky to have a gorgeous, warm, sunny day & we loved the chance to be outside with the kids.

Ethan especially loved the bounce-houses & tunnels. Even though we lost sight of Ethan several times, it wasn't hard to locate his screaming, squeal of delight as he tumbled through the tunnels & slides. Aubrey even found her own baby-sized bounce house, in which we could hardly get her out of - Ethan and Aubrey must be related...

One of the funniest parts of the day was when Ethan's friend the Pirate shot candy out of a cannon - which flew 20 feet into the air and down onto the kids below. When the cannon BOOMED, Aubrey was quite startled and emphatically said: "No NO Pirate!!" It was awesome.

So, we had a wonderful day - we loved the pumpkin patch with the GIANT pumpkin! We look forward to next year.

My Chef

I have married the most amazing chef in the world! I don't know what it is about self-made fine food, from Sushi, Creme Brulee, and basically anything else culinary that he can get his hands on Austin gravitates to it and masters it all! I give him A+++ for taste, presentation & the best category - talent!! 

For Austin, I guess cooking is like fishing - any excuse is good enough. So, roll up your sleeves, Austin because I offer a standing invitation for everyone to come to dinner!